Food
- ChewsWise by Samuel Fromartz
- Civil Eats
- Eat Local Challenge Blog
- Eat Well Guide
- Eating Alabama
- Ecocentric: A Blog About Food, Water, and Energy
- Fairhope Local Food Production Initiative
- Food Politics by Marion Nestle
- FoodRoutes
- Grist on Food
- Local Harvest
- Michael Pollan
- Monterey Bay Aquarium Seafood Watch
- National Center for Home Food Preservation
- Organic Consumer Association
- Pick Your Own (Mobile Area)
- Politics of the Plate by Barry Estabrook
- Slow Food Blog
- Slow Food USA
- Sustainable Table
- The Ethicurean
- U.S. Food Policy Blog
For Gardeners & Growers
The Environment
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Tag Archives: composting
Rot ‘n’ Roll: How to Start Composting
Grist offers a brief guide and a list of resources on “how to begin composting”:http://www.grist.org/advice/how/2008/08/19/?source=daily. If you don’t already compost, the biggest immediate benefit is that you reduce your waste stream significantly, particularly if you compost both kitchen waste and yard waste. A secondary, somewhat longer term benefit is that you can create valuable food [...]
Making Compost Tea
Kitchen Gardeners International has a nice Garden Q & A on “Making Compost Tea”:http://www.kitchengardeners.org/2008/06/make_compost_tea.html (and also manure tea). Compost tea is essentially a liquid fertilizer, a way to give a quick shot of nutrients to your plants. While they mention using a burlap bag, I use a large mesh onion bag or something similar.
Fire Ants in the Compost
As a midwestern gardener, I never had to face many of the challenges intrinsic to deep south gardening, including the problem of fire ants. In our yard they seem to favor sheltered spots, e.g. near paving, tree roots, and in raised beds or other structures, such as our compost bin. Since I use organic methods [...]
How-to Videos from Kitchen Gardeners International